Noel’s Salchichon Extra, presented in an 80g sliced pack, is a mild and savory Spanish sausage made from carefully selected pork, seasoned with black pepper and spices. Thinly sliced for convenience, it’s ideal for charcuterie boards or as a flavorful addition to sandwiches and appetizers.

Spanish Salchichon: A mild, cured sausage offering a delicate, peppery flavor, sliced thin for easy serving.

• Mild and Savory: The balanced seasoning of black pepper gives this sausage a subtle, yet satisfying taste.
• Convenient Slices: Perfect for quick snacks, charcuterie platters, or as a topping for sandwiches.

Noel is a leader in Spanish cured meats, recognized for their dedication to producing authentic, high-quality products using traditional methods.

Keep refrigerated. Serve at room temperature for maximum flavor. Ideal for pairing with cheeses and bread.