Introducing the Frozen Duck Breast Jean Larnaudie, a gourmet selection of premium-grade duck breast that brings the rich traditions of French cuisine to your kitchen. Each breast weighs approximately 350g, offering a generous portion of tender, succulent duck, known for its robust flavor and melt-in-the-mouth texture. Frozen for convenience and packaged in a box containing 28 individually portioned pieces, this product is ideal for restaurants, catering events, or any culinary setting that requires consistency and quality in larger quantities.

Sourced from Jean Larnaudie, a respected name in the world of French gastronomy, these duck breasts reflect a heritage of craftsmanship and dedication to fine food. Jean Larnaudie is known for selecting only the best quality ducks, ensuring a product that is not only flavorful but also consistent in its texture and taste. The duck is expertly frozen to lock in freshness, allowing for maximum convenience and minimal waste.
The breast has a beautifully marbled texture with a thick layer of fat that renders during cooking, creating a crispy outer skin and juicy, tender meat inside. The taste is rich and slightly gamey, making it a perfect centerpiece for a variety of gourmet dishes, from classic French preparations to more adventurous culinary creations.

Who is Jean Larnaudie?

Jean Larnaudie is a brand steeped in tradition, with a long history of producing fine duck and foie gras products. Based in France, the company prides itself on its commitment to quality, from the careful selection of ducks to the meticulous preparation and packaging process. For over 60 years, Jean Larnaudie has been a trusted name among chefs and gourmands, delivering premium products that embody the essence of French culinary excellence.

Store the duck breasts at a frozen temperature of -18°C. When ready to use, defrost the breast slowly in the refrigerator before preparing your chosen dish.