Maison Godard proudly represents her territory in the universe of gastronomy. Maison GODARD, founded in 1978 by Alain and Michèle Godard, then joined by their children Pascal and Annabel, remains faithful to the ambition fixed back then: associating the respect of traditions to the pleasure in all good things, and that in a family atmosphere.

Located in Gourdon, a medieval village inside the Quercy-Périgord region, our family is entirely dedicated to a real epicurean passion. Always in accordance with quality and authenticity our family prepares from the best raw materials from our region: foie gras, specialities with foie gras, confits, pâtés and ready made-meals.

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Maison Godard 自豪地代表她在美食界的领地。 Maison GODARD 于 1978 年由 Alain 和 Michèle Godard 创立,随后由他们的孩子 Pascal 和 Annabel 加入,始终忠于当时的雄心壮志:将尊重传统与享受所有美好事物的乐趣以及家庭氛围联系起来。

我们的家庭位于凯尔西-佩里戈尔地区的中世纪村庄古尔东,完全致力于真正的享乐主义热情。 我们的家庭始终根据质量和真实性使用我们地区最好的原材料进行烹饪:鹅肝、鹅肝特色菜、蜜饯、肉酱和即食餐。

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