The Irish Rock Oysters n°4, distributed by Gourmet de Paris, are small yet packed with the fresh, briny flavors of the pristine Irish waters where they are cultivated. These n°4 oysters are known for their firm texture and clean, slightly sweet finish, making them a perfect choice for raw enjoyment on the half shell. Their smaller size makes them ideal for seafood platters, appetizers, or tasting events, offering a bite-sized burst of the ocean's finest.
The box of 100 oysters is perfect for large gatherings, events, or restaurant service where quality and quantity are key. Whether enjoyed with a splash of lemon, a touch of mignonette, or served as part of an elegant seafood spread, these Irish Rock oysters are sure to impress with their freshness and flavor.

Who is Gourmet de Paris?
Gourmet de Paris is renowned for sourcing the highest-quality seafood from around the world, offering top-tier products that meet the standards of chefs and discerning consumers. Their Irish Rock Oysters reflect the brand's commitment to excellence, ensuring freshness and flavor with every oyster.

Storage and Usage Instructions:
Store the oysters in a cool, damp place between 5°C and 10°C. For optimal flavor and freshness, consume within a few days of delivery. Serve raw on the half shell for the best experience, or lightly grill or bake them to enhance their natural briny sweetness.