This organic Roquefort cheese by Prodilac is a blue cheese made from sheep’s milk, presented in a 100g portion. Originating from France and produced under organic standards, it reflects traditional Roquefort cheese-making methods. The product is supplied chilled to maintain its texture and distinctive characteristics.

Detailed Information

Roquefort is a well-known blue cheese made from sheep’s milk, characterized by its creamy yet crumbly texture and natural blue veining. It develops a pronounced, tangy flavor with salty and slightly sharp notes, balanced by a rich and smooth mouthfeel. The blue veins are formed through controlled maturation, contributing to its complex aroma and taste.
This cheese is commonly used in salads, dressings, or served on a cheese board. Its bold profile pairs well with fruits, nuts, and bread, making it suitable for both simple and composed dishes.

Who is Prodilac?

Prodilac is a dairy producer focused on delivering a range of cheese products that meet consistent quality standards. The brand emphasizes careful milk selection and controlled production processes, ensuring products that reflect traditional European cheese-making practices.

Storage and Usage Instructions

• Keep refrigerated at 2–6°C
• Store in original packaging or wrap in cheese paper after opening
• Consume within a few days once opened
• Serve at room temperature to allow full flavor development