Hundok Ham by Dok is a hand-cut Italian cured ham, presented in a 60g vacuum-sealed pack. It is produced following traditional dry-curing methods, combining Italian pork quality with artisanal processing.

Detailed Information
Crafted with attention to regional curing techniques, Hundok Ham is matured to achieve a refined flavor profile, offering balanced salinity, mild sweetness, and subtle earthy undertones. The hand-cut presentation ensures that each slice retains its natural marbling and soft texture, enhancing both taste and visual appeal.

Who is Dok?
Dok is an Italian producer dedicated to preserving traditional charcuterie practices. With a focus on regional authenticity, their products embody the care and expertise required to produce premium cured meats reflective of Italy's gastronomic heritage.

Storage and Usage Instructions
Store refrigerated at 0°C to 4°C. After opening, keep in an airtight container and consume within a few days. Ideal for cold service in charcuterie assortments or as a component in gourmet dishes.