This 18-Month Aged Ham by Dok is machine-sliced for uniformity and ease of use, packaged in a 70g vacuum-sealed pack. Produced in Italy, it reflects traditional dry-curing practices tailored for consistent quality and flavor.

Detailed Information
Aged for 18 months, this ham develops a balanced profile characterized by mild saltiness, a touch of sweetness, and delicate umami notes. Machine slicing ensures evenly thin cuts, ideal for precise portioning and immediate service. The ham's texture is tender with light marbling, suitable for a variety of cold applications.

Who is Dok?
Dok is an Italian charcuterie specialist with a reputation for producing high-quality cured meats rooted in regional traditions. The brand upholds artisanal standards while offering formats tailored to professional and consumer needs.

Storage and Usage Instructions
Keep refrigerated between 0°C and 4°C. Once opened, reseal or store in an airtight container and consume within a few days. Serve at room temperature for optimal flavor and aroma, ideal in antipasti or as part of sandwiches and cold dishes.