Jean Larnaudie brings you premium quality Frozen Duck Legs, expertly prepared for professional kitchens. Each VacPack contains two tender, meaty duck legs, weighing approximately 300g, ensuring convenience and consistent quality. Ideal for slow cooking, roasting, or confit, these duck legs offer rich, savory flavors that elevate a variety of dishes. With 15 units per box, this product is perfect for restaurants and catering events.

Detailed Information:
Sourced from France, these duck legs are carefully selected for their superior texture and flavor. Jean Larnaudie, a brand synonymous with traditional French gastronomy, prepares the duck legs using time-honored methods that enhance their natural taste and tenderness. Whether used in classic French dishes such as duck confit or incorporated into modern culinary creations, these duck legs provide a versatile protein option that is sure to impress diners. The VacPack packaging ensures optimal freshness and easy storage.

Who is Jean Larnaudie?:
Jean Larnaudie is a distinguished French brand with a long history of producing high-quality gourmet products, specializing in foie gras and fine poultry. With a commitment to tradition and craftsmanship, Jean Larnaudie products reflect the rich heritage of French cuisine, making them a trusted choice among chefs and gourmands alike.

Storage and Usage Instructions:
Keep frozen at -18°C. For best results, thaw in the refrigerator before cooking. Once defrosted, the duck legs should be cooked and consumed within 48 hours. Ideal for roasting, braising, or preparing confit.