Experience the unique flavor and vibrant colors of Fresh Peruvian Oca from Gourmet de Paris, available per kilogram. This rare Andean tuber, celebrated for its versatility and striking appearance, offers a delightful blend of sweetness and tang, making it a standout ingredient in both traditional and innovative dishes. With hues ranging from pink to orange and red, oca adds an eye-catching element to your culinary creations.

Detailed Information:
Handpicked by Gourmet de Paris for its quality and flavor, Peruvian Oca has a slightly crisp texture when raw, becoming tender and sweet when cooked, with a flavor profile that resembles a mix of potato and lemony yam. It’s perfect for roasting, baking, or even enjoying raw in salads, lending a hint of zest and a pop of color to any meal. Rich in fiber, antioxidants, and vitamins, oca is not only flavorful but also a nutritious addition to your diet.

Who is Gourmet de Paris?
Gourmet de Paris is a renowned name in the fine food industry, dedicated to sourcing premium ingredients that inspire chefs and home cooks around the world. Their commitment to quality and freshness ensures that every product, including the Peruvian Oca, meets the highest standards, bringing the authentic flavors of global cuisine to your kitchen.

Storage and Usage Instructions:
Store oca in a cool, dry place, ideally in the refrigerator for longer freshness. Rinse thoroughly before use. Oca can be enjoyed raw for a crisp texture or cooked to develop its natural sweetness—perfect for roasting, sautéing, or adding to stews. Its vibrant colors and unique flavor make it an excellent choice for adding variety and flair to any dish.