These Mini Chorizo Dry Sausages from Maison Loste are produced in France and packaged in a 2x500g format. Crafted in a bite-sized format, they combine traditional French dry-curing techniques with bold chorizo-style seasoning.

Detailed Information
Made with French pork and seasoned with paprika, garlic, and spices, these mini sausages are slowly air-dried to achieve a firm texture and concentrated flavor. Their small size makes them suitable for individual portions, charcuterie platters, or snacking. The seasoning delivers a warm, mildly spiced profile characteristic of chorizo.

Who is Maison Loste?
Established in 1866, Maison Loste is a traditional charcuterie house based in France. Known for its commitment to regional recipes and artisanal techniques, the brand delivers a range of quality cured meats, including specialty items designed for aperitif-style service under the Aperiloste range.

Storage and Usage Instructions

• Store in a cool, dry place.

• After opening, keep refrigerated and consume within 5 days.

• Ready to eat. Serve at room temperature for best flavor; ideal as a snack or part of a cold selection.