This Chilled Salame Milano Oro from Simonini is a traditional Italian dry-cured salami prepared according to the Milano style. Produced in Italy and presented as a whole piece of approximately 3kg, it is suitable for slicing in delicatessens and professional kitchens. The product is supplied chilled to maintain its texture and flavor.

Detailed Information

Salame Milano is prepared from finely ground pork combined with fat, salt, and seasoning before undergoing a controlled fermentation and drying process. This maturation allows the salami to develop its characteristic aroma and smooth texture.

The finished salami has a fine and uniform texture with a bright red color and evenly distributed white fat. Its flavor is balanced and mildly seasoned, reflecting the traditional profile of Milano-style salami.

Who is Simonini?

Simonini is an Italian producer specializing in cured meats and traditional charcuterie products. The company focuses on maintaining Italian salumeria techniques while using carefully selected pork and controlled curing processes.

Through its range of cured charcuterie products, Simonini offers items suited to both retail and professional food service environments.

Storage and Usage Instructions

• Store in a chilled environment.

• Keep the cut surface wrapped or protected after opening to prevent drying.

• Slice thinly before serving.

• Suitable for charcuterie boards, sandwiches, and antipasti preparations.