The Chilled Arctic Char Fish from Gourmet De Paris (GDP) offers a delicate, mild flavor with a rich, buttery texture, making it a favorite among seafood lovers and chefs alike. This sustainably sourced fish, available per kilogram, is known for its beautiful, firm pink flesh and subtle taste, ideal for both traditional and contemporary culinary preparations. Its versatility and clean flavor make it perfect for grilling, baking, or poaching, offering a sophisticated option for seafood dishes.

Detailed Information
Arctic Char is prized for its smooth texture and mild flavor, often described as a perfect balance between salmon and trout. Its firm flesh cooks beautifully, holding up well to a variety of cooking methods including roasting, pan-searing, or even smoking. Whether served simply with lemon and herbs or paired with more complex sauces, Arctic Char is a versatile ingredient that shines in both casual and fine dining settings.
Gourmet De Paris (GDP) sources this Arctic Char from pristine waters, ensuring a high-quality product that meets the standards of discerning chefs and home cooks. The fish is carefully chilled to maintain its freshness and flavor from sea to table.

Who is Gourmet De Paris?
Gourmet De Paris (GDP) is a premium supplier of fine foods, providing top-quality seafood, meats, and gourmet products sourced from the best regions worldwide. With a focus on sustainability and quality, GDP brings the freshest, most flavorful ingredients to professional kitchens and gourmet enthusiasts.

Storage and Usage Instructions
Store the ​seafoodChilled Arctic Char Fish​ in the refrigerator at 0-4°C. For optimal freshness, cook the fish within a few days of purchase. Arctic Char can be prepared in a variety of ways, from grilling and baking to steaming or smoking, allowing its natural flavors to stand out in any dish.