Saint Agur Crème by Prodilac is a creamy blue cheese spread made from cow’s milk, presented in a 155g format. Originating from France, it is derived from the traditional Saint Agur blue cheese, adapted into a smooth, spreadable form. The product is supplied chilled to maintain its consistency and flavor.

Detailed Information

This cheese features a rich and creamy texture, with a smooth, easily spreadable consistency. It retains the characteristic blue cheese flavor—mildly tangy, slightly salty, and aromatic—while being more balanced and accessible than traditional blue cheeses. The blending process results in a uniform appearance without distinct veining.
Saint Agur Crème is suitable for spreading on bread, crackers, or incorporating into sauces and dressings. Its creamy structure allows for easy application in both cold and warm preparations.

Who is Prodilac?

Prodilac is a dairy producer offering a wide range of cheese products, focusing on consistency and quality. The brand works with selected ingredients and controlled production methods to deliver products aligned with traditional European cheese-making standards.

Storage and Usage Instructions

• Keep refrigerated at 2–6°C
• Store in original packaging and close tightly after use
• Consume within a few days once opened
• Use as a spread or incorporate into sauces for added flavor