This Smoked Bacon Fillet is produced in France by Maison Loste and offered in a 500g pre-sliced format. Made from pork loin, it is dry-cured and smoked to develop a clean, meaty flavor with minimal fat content.

Detailed Information
Prepared from the lean fillet of pork, the bacon is cured with salt and natural spices, then gently smoked to enhance its savory profile. The pre-sliced presentation ensures uniform thickness and ease of use in cold or hot applications. Its lean composition makes it suitable for lighter dishes while still offering the depth of traditional smoked bacon.

Who is Maison Loste?
Maison Loste, established in 1866, is a French charcuterie producer with a reputation for craftsmanship in cured and cooked meats. The brand combines artisanal techniques with modern quality standards, delivering a broad range of products tailored to both retail and professional kitchens.

Storage and Usage Instructions

• Keep refrigerated at 0–4°C.

• Once opened, consume within 3 days.

• Suitable for pan-frying, grilling, or serving cold. Ideal for sandwiches, salads, or garnish applications.