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Fish, Caviar & Seafood

1
Item No. IFC0WW0000096
Parcs St Kerber
Ireland
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
2
Item No. IFC0WW0000036
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
3
Item No. IFC0WW0000037
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
4
Item No. IFC0WW0000101
Parcs St Kerber
Ireland
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
5
Item No. IFC0WW0000042
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
6
Item No. IFC0WW0000059
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
7
Item No. IFC0WW0000065
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
8
Item No. IFC0WW0000092
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
9
Item No. IFC0WW0000093
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C

Pre-Order:

Take advantage of our weekly flights to get your products when you need them. 


Schedule:

Fresh Fruits and Veg from France: We run two shipments a week. Order cut off on Thursday to receive Friday (D+7). Order cut off Tuesday to receive Monday (D+5).


Fruits and Veg from Turkey: We run one shipment a week. Order cut off Friday to receive Wednesday (D+4).


Fruits and Veg From Italy: We run one shipment a week. Order cut off Monday at 2 pm to receive Friday (D+3).


Cheese from France: We run one shipment a week. Order cut off Wednesday to receive the following Friday (D+8).


Charcuterie from France: We run one shipment a week. Order cut off Wednesday at 8 pm to receive the following Friday (D+10).


Seafood from France: We run two shipments a week. Order cut off Thursday to receive on following Friday (D+8). Order cut off Tuesday to receive Monday (D+5).


David Herve Oysters: We run two shipments a week. Order cut off Tuesday to receive on Monday (D+5). Order cut off Thursday to receive the following Friday (D+8).

Pre-Order:

Take advantage of our weekly flights to get your products when you need them. 


Schedule:

Fresh Fruits and Veg from France: We run two shipments a week. Order cut off on Thursday to receive Friday (D+7). Order cut off Tuesday to receive Monday (D+5).


Fruits and Veg from Turkey: We run one shipment a week. Order cut off Friday to receive Wednesday (D+4).


Fruits and Veg From Italy: We run one shipment a week. Order cut off Monday at 2 pm to receive Friday (D+3).


Cheese from France: We run one shipment a week. Order cut off Wednesday to receive the following Friday (D+8).


Charcuterie from France: We run one shipment a week. Order cut off Wednesday at 8 pm to receive the following Friday (D+10).


Seafood from France: We run two shipments a week. Order cut off Thursday to receive on following Friday (D+8). Order cut off Tuesday to receive Monday (D+5).


David Herve Oysters: We run two shipments a week. Order cut off Tuesday to receive on Monday (D+5). Order cut off Thursday to receive the following Friday (D+8).


30 product(s) found

Fish, Caviar & Seafood

1
Item No. IFC0WW0000096
Parcs St Kerber
Ireland
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
2
Item No. IFC0WW0000036
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
3
Item No. IFC0WW0000037
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
4
Item No. IFC0WW0000101
Parcs St Kerber
Ireland
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
5
Item No. IFC0WW0000042
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
6
Item No. IFC0WW0000059
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
7
Item No. IFC0WW0000065
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
8
Item No. IFC0WW0000092
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C
9
Item No. IFC0WW0000093
Parcs St Kerber
France
‍‌‌‌‌‌‍‌Chilled General​​​ 4°C