These Goose Rillettes are produced by Maison Loste in France and supplied in a 2kg format. Made with 70% goose meat, the product reflects traditional rillette-making techniques, offering a rich, coarse-textured spread ideal for professional use.

Detailed Information
Prepared by slowly cooking goose meat in its own fat until tender, the rillettes are then blended with pork for balance and lightly seasoned. With 70% goose content, the product presents a refined flavor profile with deep, gamey notes and a smooth yet fibrous texture. It is fully cooked and ready to serve.

Who is Maison Loste?
Maison Loste, established in 1866, is a respected name in French charcuterie. The company upholds traditional recipes and artisanal practices, focusing on regional authenticity and high-quality ingredients in its range of cured and cooked meats.

Storage and Usage Instructions

• Store refrigerated at 0–4°C.

• Once opened, consume within 3 days.

• Serve chilled or at room temperature. Suitable as a spread on rustic bread, paired with pickles or mustard.