This Pie with Meat & Riesling Wine by Maison Loste is a traditional French savory pie featuring a rich filling of seasoned meat infused with Riesling wine, encased in a golden, flaky pastry crust. Weighing 1.35kg, this pie is suitable for multiple servings, making it ideal for events, family meals, or professional catering.

Detailed Information

Crafted with high-quality ingredients, this pie delivers a balanced combination of savory and aromatic flavors. The buttery crust complements the luscious filling, which is enhanced by the subtle notes of Riesling wine. Pre-prepared and easy to heat, this pie offers the taste of French culinary tradition with the convenience of ready-to-serve preparation.

Who is Maison Loste?

Maison Loste is a renowned French brand celebrated for its gourmet-ready products and commitment to authentic recipes. Their Pie with Meat & Riesling Wine reflects their dedication to quality and tradition, bringing the essence of French cuisine to your table.

Storage and Usage Instructions

• Store in a chilled environment at approximately +4°C.

• For chilled product: Preheat oven to 180°C (350°F). Place the pie on a baking tray and heat for 20–25 minutes or until warmed through.

• For frozen product: Thaw in the refrigerator before reheating as above.

• Once thawed, consume within the recommended timeframe and refrigerate leftovers.