The Oyster Tsarkaya n°2 from Parcs Saint Kerber, distributed by Gourmet de Paris, is a premium selection inspired by the royal oysters once enjoyed by Russian tsars. These oysters are cultivated in the nutrient-rich waters of France, where their distinctively bold and briny flavor is developed. With a firm, meaty texture, the n°2 size delivers a satisfying, savory bite that seafood lovers cherish. Each oyster offers a harmonious blend of oceanic salinity and a delicate, sweet finish.
The deep cup of each Tsarkaya oyster holds a generous portion of plump, flavorful meat. Perfect for raw consumption, they provide a luxurious sensory experience that reflects the highest standards of oyster farming. Their intense, mineral-rich flavor also makes them an excellent choice for pairing with champagne or light seafood accompaniments.

Who is Parcs Saint Kerber?
Parcs Saint Kerber is a world-renowned name in oyster farming, recognized for their commitment to sustainable aquaculture and premium quality. Their Tsarkaya oysters are grown in the pristine waters of France, reflecting the brand's heritage of producing oysters fit for royalty. With a careful blend of tradition and modern expertise, Parcs Saint Kerber ensures that each oyster meets the highest standards of taste and texture. Gourmet de Paris, the distributor, guarantees that these oysters are handled and delivered in perfect condition, ready for the most discerning palates.

Storage and Usage Instructions:
For maximum freshness, store these oysters between 5°C and 10°C in a cool, damp environment. They are best consumed within a few days of receipt. Enjoy them raw on the half shell to savor their full flavor, or lightly grill or bake them for a more nuanced taste.