The Oyster Tsarkaya n°2 from Parcs Saint Kerber, distributed by Gourmet de Paris, is a regal delicacy inspired by the finest oysters once reserved for Russian tsars. These exceptional oysters are grown in the nutrient-rich waters of France, where they develop a uniquely bold and briny flavor, balanced by a smooth, slightly sweet finish. The n°2 size offers a hearty, meaty bite with a firm texture, perfect for those who appreciate a robust oyster experience.
Each Tsarkaya oyster boasts a deep cup filled with plump, flavorful meat that captures the essence of the sea. Their bold flavor and minerality make them ideal for raw enjoyment, offering a luxurious seafood experience. Whether served on the half shell or as part of a gourmet platter, these oysters are sure to impress.

Who is Parcs Saint Kerber?
With a rich heritage in sustainable aquaculture, Parcs Saint Kerber is known for producing premium oysters that showcase the purity of their marine environment. The Tsarkaya oysters are cultivated with meticulous care, drawing on centuries of oyster-farming expertise. Grown in pristine waters, these oysters reflect the perfect balance of tradition and modern techniques, making them a top choice for gourmands and chefs alike. Distributed by Gourmet de Paris, Parcs Saint Kerber ensures that each oyster is handled with precision to maintain peak freshness and flavor.

Storage and Usage Instructions:
For optimal freshness, store these oysters in a cool, damp place between 5°C and 10°C. Consume within a few days of delivery. Best enjoyed raw on the half shell, these oysters can also be grilled or baked for a more complex taste experience.