The Oyster Secret n°2 from David Hervé is a true gem among oysters, offering a luxurious balance of briny intensity, smooth sweetness, and a clean, mineral finish. These n°2 oysters are renowned for their generous size and firm, meaty texture, making them perfect for raw consumption on the half shell. Cultivated in the pristine waters of France, Secret oysters are nurtured with expert care and sustainable practices, resulting in an unparalleled flavor that reflects the purity of the sea.
Their complex flavor profile combines a deep oceanic essence with a creamy finish, making them ideal for raw presentations or light preparations such as grilling or baking. Whether served at a gourmet event or enjoyed at home, Oyster Secret n°2 delivers a premium, mouthwatering experience.

Who is David Hervé?
David Hervé is one of the most respected names in French oyster farming, known for producing some of the finest oysters in the world. With a commitment to traditional techniques and sustainable aquaculture, David Hervé ensures that each oyster meets the highest standards of quality and freshness. The Secret range is a testament to his dedication, offering oysters that are both environmentally responsible and exquisite in flavor.

Storage and Usage Instructions:
Store these oysters in a cool, damp place between 5°C and 10°C. For optimal flavor and texture, consume them within a few days of delivery. Best enjoyed raw on the half shell, but they can also be lightly grilled or baked for a more robust flavor.