Oyster Royale n°3 David Herve | Box w/6pcs
Item No. IFC0CN0000059
Indulge in the luxurious taste of Oyster Royale n°3 by *David Herve*, a masterfully cultivated delicacy from the renowned oyster beds of France. Each box contains 48 premium oysters, celebrated for their balanced brininess, mild sweetness, and meaty texture, offering an exquisite tasting experience
Description
Indulge in the luxurious taste of Oyster Royale n°3 by *David Herve*, a masterfully cultivated delicacy from the renowned oyster beds of France. Each box contains 48 premium oysters, celebrated for their balanced brininess, mild sweetness, and meaty texture, offering an exquisite tasting experience that captures the essence of the sea.
Detailed Information:
The Oyster Royale n°3 is revered for its impeccable flavor and superior size. Raised in the nutrient-rich waters of France, these oysters develop a plump, creamy texture with a complex, slightly salty finish. Perfect for serving raw, they offer a clean, refreshing taste with a hint of the ocean breeze. Hand-selected by David Herve, each oyster is a testament to his commitment to quality and his family's rich tradition in oyster farming.
Who is David Herve?
David Herve is a name synonymous with excellence in the world of French oysters. Drawing from generations of experience, the Herve family has perfected the art of oyster farming, ensuring that each oyster is cultivated with care, precision, and a deep respect for the environment. Their dedication to sustainable practices and superior taste has made David Herve oysters a favorite among chefs and connoisseurs worldwide.
Storage and Usage Instructions:
To maintain optimal freshness, store oysters between 5°C and 10°C in their original packaging. Consume within 10 days of receipt. Enjoy them raw on the half shell, accompanied by fresh lemon, a classic mignonette sauce, or simply as they are to appreciate their natural oceanic flavor.
Detailed Information:
The Oyster Royale n°3 is revered for its impeccable flavor and superior size. Raised in the nutrient-rich waters of France, these oysters develop a plump, creamy texture with a complex, slightly salty finish. Perfect for serving raw, they offer a clean, refreshing taste with a hint of the ocean breeze. Hand-selected by David Herve, each oyster is a testament to his commitment to quality and his family's rich tradition in oyster farming.
Who is David Herve?
David Herve is a name synonymous with excellence in the world of French oysters. Drawing from generations of experience, the Herve family has perfected the art of oyster farming, ensuring that each oyster is cultivated with care, precision, and a deep respect for the environment. Their dedication to sustainable practices and superior taste has made David Herve oysters a favorite among chefs and connoisseurs worldwide.
Storage and Usage Instructions:
To maintain optimal freshness, store oysters between 5°C and 10°C in their original packaging. Consume within 10 days of receipt. Enjoy them raw on the half shell, accompanied by fresh lemon, a classic mignonette sauce, or simply as they are to appreciate their natural oceanic flavor.
Specifications
- Brands
- David Hervé
- Country of Origin
- France
- Storage Temperature
- Chilled General 4°C
- Unit of Measure
- Box
Reviews (0)
There are no reviews yet.
Oyster Royale n°3 David Herve | Box w/6pcs
Item No. IFC0CN0000059
Indulge in the luxurious taste of Oyster Royale n°3 by *David Herve*, a masterfully cultivated delicacy from the renowned oyster beds of France. Each box contains 48 premium oysters, celebrated for their balanced brininess, mild sweetness, and meaty texture, offering an exquisite tasting experience
Description
Indulge in the luxurious taste of Oyster Royale n°3 by *David Herve*, a masterfully cultivated delicacy from the renowned oyster beds of France. Each box contains 48 premium oysters, celebrated for their balanced brininess, mild sweetness, and meaty texture, offering an exquisite tasting experience that captures the essence of the sea.
Detailed Information:
The Oyster Royale n°3 is revered for its impeccable flavor and superior size. Raised in the nutrient-rich waters of France, these oysters develop a plump, creamy texture with a complex, slightly salty finish. Perfect for serving raw, they offer a clean, refreshing taste with a hint of the ocean breeze. Hand-selected by David Herve, each oyster is a testament to his commitment to quality and his family's rich tradition in oyster farming.
Who is David Herve?
David Herve is a name synonymous with excellence in the world of French oysters. Drawing from generations of experience, the Herve family has perfected the art of oyster farming, ensuring that each oyster is cultivated with care, precision, and a deep respect for the environment. Their dedication to sustainable practices and superior taste has made David Herve oysters a favorite among chefs and connoisseurs worldwide.
Storage and Usage Instructions:
To maintain optimal freshness, store oysters between 5°C and 10°C in their original packaging. Consume within 10 days of receipt. Enjoy them raw on the half shell, accompanied by fresh lemon, a classic mignonette sauce, or simply as they are to appreciate their natural oceanic flavor.
Detailed Information:
The Oyster Royale n°3 is revered for its impeccable flavor and superior size. Raised in the nutrient-rich waters of France, these oysters develop a plump, creamy texture with a complex, slightly salty finish. Perfect for serving raw, they offer a clean, refreshing taste with a hint of the ocean breeze. Hand-selected by David Herve, each oyster is a testament to his commitment to quality and his family's rich tradition in oyster farming.
Who is David Herve?
David Herve is a name synonymous with excellence in the world of French oysters. Drawing from generations of experience, the Herve family has perfected the art of oyster farming, ensuring that each oyster is cultivated with care, precision, and a deep respect for the environment. Their dedication to sustainable practices and superior taste has made David Herve oysters a favorite among chefs and connoisseurs worldwide.
Storage and Usage Instructions:
To maintain optimal freshness, store oysters between 5°C and 10°C in their original packaging. Consume within 10 days of receipt. Enjoy them raw on the half shell, accompanied by fresh lemon, a classic mignonette sauce, or simply as they are to appreciate their natural oceanic flavor.
Specifications
- Brands
- David Hervé
- Country of Origin
- France
- Storage Temperature
- Chilled General 4°C
- Unit of Measure
- Box
Reviews (0)
There are no reviews yet.