The Oyster Creuses Fines n°3 from Parc Saint Kerber, distributed by Gourmet de Paris, are an exquisite choice for seafood lovers who seek a perfect blend of briny freshness and delicate sweetness. These medium-sized n°3 oysters are cultivated in the clean, nutrient-rich waters of France, where they develop a smooth, firm texture and a well-balanced flavor. Their fresh, oceanic taste with a subtle mineral finish makes them ideal for serving raw on the half shell.
Packaged in a box with 12 oysters, these Creuses Fines are perfect for small gatherings, gourmet seafood platters, or intimate dinners. Their medium size and refined flavor ensure they stand out as a luxurious and delicious choice for any occasion.

Who is Parc Saint Kerber?
Parc Saint Kerber is renowned for producing premium-quality oysters through sustainable farming practices. Their oysters are carefully hand-selected to guarantee freshness, superior taste, and a delightful dining experience, making them a trusted name among chefs and seafood connoisseurs alike.

Storage and Usage Instructions:
Store the oysters in a cool, damp environment between 5°C and 10°C. For optimal flavor and freshness, consume within a few days of delivery. Best enjoyed raw on the half shell, or lightly grilled to enhance their natural briny sweetness.