Natural Mogettes from Vendée La Vendéenne by SDP Rungis are traditional white beans cultivated in the Vendée region of western France. Packed in an 85cl glass jar, these ready-to-use mogettes offer the authentic characteristics of one of France's most renowned regional legumes.

Known for their tender texture and delicate flavour, Mogettes de Vendée are a staple of regional French cuisine and can be enjoyed as a side dish or incorporated into a variety of traditional recipes.

Detailed Information

Mogettes de Vendée are a traditional variety of white bean grown in the Vendée region, an area recognised for its agricultural heritage and favourable growing conditions. Once cooked, the beans develop a smooth, creamy texture while retaining their shape, making them suitable for a wide range of culinary applications.

Their mild, delicate flavour pairs well with roasted meats, charcuterie, poultry, seafood, and vegetable dishes. Presented in a convenient glass jar, these ready-to-use beans provide consistency and convenience for both professional kitchens and home cooking.

Who is SDP Rungis?

SDP Rungis is a French food specialist based in the renowned Rungis International Market, one of the largest wholesale food markets in the world. The company focuses on sourcing and distributing high-quality regional French products, working closely with producers to showcase authentic ingredients and traditional specialities.

Through its commitment to product quality and regional heritage, SDP Rungis offers a selection of carefully sourced foods that reflect the diversity of French gastronomy.

Storage and Usage Instructions

• Store in a cool, dry place before opening.
• Refrigerate after opening and consume within a few days.
• Rinse before use if desired.
• Suitable for salads, casseroles, soups, and traditional French dishes.
• Serve hot or cold according to the intended recipe.