This Sliced Lonzo Ajaccio is produced in France by Frais Devant and comes in a 250g pack. Made from the pork loin, it is dry-cured in a Corsican style, resulting in a lean, flavorful charcuterie product.

Detailed Information
Lonzo is prepared from trimmed pork loin, seasoned with salt and herbs, then slowly air-dried. This curing process enhances the meat’s natural flavor while maintaining a firm, tender texture. The Ajaccio designation references Corsican tradition, noted for its herbal aroma and minimal processing. Pre-sliced, it is ready to serve and suited to various cold preparations.

Who is Frais Devant?
Frais Devant is a French charcuterie specialist known for its regional recipes and clean-label approach. The brand emphasizes traceability, traditional methods, and quality ingredients, making its products suitable for both retail and professional settings.

Storage and Usage Instructions

• Store refrigerated at 0–4°C.

• Once opened, consume within 3 days.

• Serve at room temperature. Best enjoyed on charcuterie platters or in cold sandwiches with crusty bread.