This green asparagus from Provence is sourced by Gourmet de Paris and graded at calibre 24+, indicating thick, uniform spears. Grown in southern France, it is prized for its vibrant color, tender texture, and balanced flavor.

Detailed Information

The spears are firm with tightly closed tips, reflecting freshness and optimal maturity. Calibre 24+ refers to the diameter of the stalks, offering a robust presence ideal for roasting, grilling, or fine plating. The flavor is vegetal and slightly sweet, with a delicate bitterness typical of high-quality asparagus from the Provence region.

Who is Gourmet de Paris?

Gourmet de Paris specializes in premium fresh and prepared foods, with a focus on French-origin products. Known for working closely with producers and growers, the brand ensures high standards in sourcing, consistency, and freshness for culinary professionals and retailers.

Storage and Usage Instructions

• Store refrigerated between +2°C and +6°C.

• Trim ends before use.

• Suitable for steaming, roasting, grilling, or shaving raw into salads.