The Gratin Scallops & Seafood by Maison Loste is a French-style frozen dish featuring a blend of scallops and assorted seafood in a creamy gratin sauce. Packaged in a 2.8kg tray, it is designed for foodservice applications, offering convenience and consistent quality.

Detailed Information

• Composition: A mixture of scallops and other seafood, combined with a creamy sauce and topped with a gratin crust.

• Texture and Flavor: The dish offers a harmonious blend of tender seafood and a rich, creamy sauce, finished with a golden gratin topping.

• Preparation: Pre-cooked and frozen, requiring only baking before serving.

Who is Maison Loste?

Maison Loste is a French brand known for its range of ready-to-eat and charcuterie products. With a focus on traditional recipes and quality ingredients, the brand offers convenient meal solutions that reflect French culinary standards.

Storage and Usage Instructions

• Storage: Keep frozen at -18°C.

• Preparation: Preheat oven to 180°C. Place the frozen gratin in the oven and bake for 25–30 minutes or until the top is golden and the dish is heated through.

• Serving: Ideal as a main course or as part of a buffet selection.