Frozen Wagyu Beef, graded MB9+ and boneless, is a premium grain-fed cut that offers an indulgent Wagyu experience with its exceptional marbling and melt-in-the-mouth tenderness. Carefully frozen to lock in freshness, this striploin showcases the rich, buttery texture and intense flavor that high-grade Wagyu is known for, making it an ideal choice for gourmet dining or special occasions.

Detailed Information
Sourced from Wagyu cattle with a remarkable MB9+ marbling score, this striploin is grain-fed to enhance its creamy texture and deep, savory flavor. The one-rib format provides added structure, making it perfect for grilling, pan-searing, or roasting. This cut allows the high marbling to melt through the meat, infusing each bite with rich, buttery notes that elevate any dish. Its luxurious taste profile makes it a favorite among chefs and food enthusiasts who appreciate the finest in beef.

Storage and Usage Instructions
Keep this Wagyu striploin frozen until ready to use. For best results, thaw thoroughly in the refrigerator before cooking. To bring out the best flavor and texture, cook over high heat to a medium-rare finish, allowing the marbling to melt and infuse the meat with its signature richness. Ideal for preparing gourmet steaks or a standout centerpiece for elegant meals.