The Frozen Oyster Fine de Claire n°3 from Gourmet de Paris delivers the authentic flavor of France’s most famous oysters, perfectly preserved for your convenience. These oysters are grown and matured in the saltwater marshes, or "claires," of the renowned Marennes-Oléron region. This finishing process imparts a delicate balance of salty brininess and subtle sweetness, with a clean, refined flavor. The smaller n°3 size offers a tender, succulent oyster, ideal for raw consumption or gourmet culinary creations.
Fine de Claire oysters are prized for their slightly less salty taste compared to other varieties, with a smooth, mineral-rich finish that captures the essence of the sea. Frozen at peak freshness, these oysters retain their full flavor and texture, making them a luxurious addition to any seafood platter or dish. Whether served raw on the half shell or incorporated into recipes, they promise a gourmet experience.

Who is Gourmet de Paris?
As a leading distributor of fine foods, Gourmet de Paris is committed to bringing the best of French cuisine to tables around the world. Their Fine de Claire oysters are carefully sourced from top oyster farms in France, where sustainable farming practices ensure the highest quality. Each oyster is frozen with precision to maintain its superior flavor and texture, providing chefs and food lovers with a premium product year-round.

Storage and Usage Instructions:
Keep the oysters frozen until ready to use. Thaw them in the refrigerator and consume immediately after thawing. Enjoy them raw on the half shell, or explore them in cooked preparations such as grilled or baked oysters for a delicious twist.