The Fresh Fava Bean from France by Gourmet de Paris is a premium, hand-selected legume known for its creamy texture and mild, slightly nutty flavor. Grown in the fertile soils of France, these fava beans are harvested at peak freshness to capture their
vibrant green color and tender bite. Ideal for a variety of dishes, from classic Mediterranean recipes to innovative salads, these beans bring a touch of French quality and flavor to any meal.
Detailed Information
Gourmet de Paris is dedicated to sourcing the finest quality ingredients from across the globe, bringing the best of world cuisine to kitchens everywhere. Known for their commitment to quality and sustainability, Gourmet de Paris provides chefs and home cooks with the ingredients they need to create authentic and exceptional dishes.
Storage and Usage Instructions
Store fava beans in a cool, dry place or refrigerate for extended freshness. Before cooking, shell the beans and blanch for a few minutes to bring out their vibrant color and tenderness. Use them in salads, pasta dishes, or mash them for a rich, flavorful dip.
Discover the Fresh Fava Bean from France by Gourmet de Paris—a delicious, versatile ingredient that adds authentic flavor and texture to your culinary creati
Detailed Information
- Origin: Sourced from renowned French farms, these fava beans are celebrated for their quality and natural flavor, embodying the rich agricultural heritage of France.
- Flavor Profile: Fava beans have a delicate, nutty taste with a slight earthiness, making them versatile for both hot and cold dishes. Their mild flavor complements a range of ingredients, from fresh herbs and olive oil to bold spices.
- Texture and Appearance: These beans have a smooth, creamy texture when cooked and a vibrant green color that adds visual appeal to dishes. Perfect for purées, salads, stews, or as a side dish.
Gourmet de Paris is dedicated to sourcing the finest quality ingredients from across the globe, bringing the best of world cuisine to kitchens everywhere. Known for their commitment to quality and sustainability, Gourmet de Paris provides chefs and home cooks with the ingredients they need to create authentic and exceptional dishes.
Storage and Usage Instructions
Store fava beans in a cool, dry place or refrigerate for extended freshness. Before cooking, shell the beans and blanch for a few minutes to bring out their vibrant color and tenderness. Use them in salads, pasta dishes, or mash them for a rich, flavorful dip.
Discover the Fresh Fava Bean from France by Gourmet de Paris—a delicious, versatile ingredient that adds authentic flavor and texture to your culinary creati