Savor the luxurious taste of Larnaudie’s Whole Duck Foie Gras infused with Armagnac, a classic French delicacy revered for its rich flavor and smooth, buttery texture. Each 1kg piece is crafted from premium-grade duck liver, delicately marinated with a touch of Armagnac to enhance its depth and complexity.

Detailed Information
This whole duck foie gras offers a melt-in-the-mouth experience with a silky texture and a beautifully balanced flavor profile, where the richness of the foie gras meets the subtle warmth of Armagnac. Perfectly suited for elegant presentations, whether as a decadent starter or the star of a charcuterie board, this foie gras delivers an authentic taste of French culinary tradition.

Who is Larnaudie?
Larnaudie has been a distinguished name in fine French cuisine for over 60 years, known for its dedication to quality and tradition in foie gras production. Based in the heart of France, Larnaudie’s artisans employ time-honored techniques to ensure their foie gras captures the authentic flavors and textures cherished by gourmets worldwide.

Storage and Usage Instructions
Store this foie gras in the refrigerator to maintain its freshness. Serve chilled or at room temperature, slicing with a warm knife for the best presentation. Enjoy with a sprinkle of sea salt or paired with fig preserves, toasted brioche, or a glass of Sauternes for a true gourmet experience.