This Chorizo Dry Sausage from the Aperiloste range by Maison Loste is produced in France and packaged in a 2x500g format. Made using traditional curing techniques, it features a bold seasoning blend characteristic of chorizo-style sausages.

Detailed Information
Prepared from pork meat, this dry sausage is seasoned with paprika, garlic, and other spices to achieve its distinctive reddish color and robust flavor. It undergoes a slow drying process to develop its firm texture and concentrated taste. The product is ready to slice and serve, suitable for tapas-style dishes, charcuterie boards, or casual snacking.

Who is Maison Loste?
Maison Loste has been a trusted name in French charcuterie since 1866. The Aperiloste collection reflects the brand's focus on ready-to-serve, aperitif-style cured meats, offering artisanal quality with the convenience of portioned packaging.

Storage and Usage Instructions

• Store in a cool, dry place.

• After opening, wrap and refrigerate.

• Slice thinly. Serve at room temperature for optimal flavor, ideal for appetizers or as part of a mixed platter.