Chilled Small Cooked Ham Hock Maison Loste is a traditional French charcuterie product made from pork hock, slowly cooked to achieve tenderness. Produced in France, it is presented in a compact format of approximately 0.27kg, suitable for individual portions or culinary use. This chilled product is fully cooked and ready to serve or reheat.

Detailed Information

This ham hock is prepared by curing and cooking pork knuckle, allowing the meat to become tender while retaining its structure around the bone. The cooking process enhances the natural flavors of the pork and ensures a moist and cohesive texture.
The texture is firm yet gelatinous, with tender meat that easily separates from the bone. It offers a rich, savory flavor with mild seasoning and natural pork depth. The appearance features a compact cut with visible layers of meat, fat, and connective tissue, contributing to its characteristic structure.

Who is Maison Loste?

Maison Loste is a French charcuterie producer known for its expertise in traditional cooked and cured meat products. The brand emphasizes regional recipes and controlled production methods to ensure consistent quality.
Their range includes cooked meats, sausages, and delicatessen specialties designed for both retail and foodservice applications.

Storage and Usage Instructions

• Keep refrigerated between 0°C and 4°C
• Store in original packaging or cover after opening
• Serve cold or reheat gently before serving
• Suitable for soups, stews, or traditional dishes