The Chilled Purple Sea Urchins from Brittany, distributed by Gourmet de Paris, offer a luxurious taste of the sea, prized for their vibrant, briny flavor and creamy texture. Harvested from the pristine waters of Brittany, France, these purple sea urchins are renowned for their fresh, rich roe, also known as uni, which delivers a delicate sweetness balanced by the pure, oceanic brininess of their coastal origin.
Presented in a generous 3kg box, these sea urchins are perfect for gourmet seafood lovers seeking an indulgent, high-quality experience. Their soft, golden roe can be served raw as part of an elegant sushi or sashimi platter, or used to elevate pasta dishes, risottos, or seafood creations with its luscious texture and umami-rich flavor.

Who is Gourmet de Paris?
Gourmet de Paris is a trusted distributor of premium seafood, specializing in sourcing the finest shellfish and delicacies from sustainable, responsible fisheries. Their Purple Sea Urchins from Brittany reflect their commitment to delivering the highest quality products, ensuring a fresh, authentic taste of the sea.

Storage and Usage Instructions:
Keep the sea urchins chilled between 0°C and 4°C. For the best flavor and freshness, consume the roe within a few days of delivery. Enjoy raw on its own, as part of sushi or sashimi, or as a luxurious addition to pasta and seafood dishes.