The Chilled Percebes Barnacles (Goose-Necks), distributed by Gourmet de Paris, are a prized seafood delicacy known for their rich, oceanic flavor and tender texture. These wild-caught barnacles, also known as Percebes, are hand-harvested from rocky coastlines where they thrive in turbulent waters, absorbing the pure taste of the sea. Often considered a luxury seafood, Percebes are celebrated for their briny, slightly sweet taste and a texture that combines firmness with a delicate chew.
Presented in a generous 3kg box, these barnacles are ideal for seafood lovers seeking an authentic gourmet experience. Their unique flavor makes them perfect for enjoying simply boiled and served with a splash of lemon, allowing their natural taste to shine. Perfect for upscale dining events or gourmet seafood platters, Percebes are a true delicacy for connoisseurs.

Who is Gourmet de Paris?
Gourmet de Paris is a leading distributor of premium seafood, known for sourcing only the finest wild-caught products. Their Percebes Barnacles reflect their commitment to quality and authenticity, ensuring that each barnacle delivers an exceptional dining experience.

Storage and Usage Instructions:
Store the barnacles in a cool, damp place between 0°C and 4°C. For optimal flavor, consume within a few days of delivery. To enjoy, simply boil the barnacles briefly in salted water and serve immediately for the freshest taste of the sea.