This Chilled Pâté with Green Pepper from Maison Loste is a French charcuterie preparation made from pork and seasoned with green peppercorns. Produced in France and presented as a large-format piece of approximately 2.6kg, it is suitable for slicing and portioning in delicatessens and professional kitchens. The product is supplied chilled to maintain its texture and flavor.

Detailed Information

The pâté is prepared by combining pork with seasoning and whole green peppercorns before being cooked to create a firm and sliceable texture. The green peppercorns add a mild aromatic spice that complements the savory character of the meat.

The finished product has a compact structure with visible green peppercorns distributed throughout the pâté. Its flavor profile balances the richness of pork with the fresh and slightly pungent notes of green pepper.

Who is Maison Loste?

Maison Loste is a French charcuterie producer known for its traditional cured meats and prepared specialties. The company focuses on preserving established French charcuterie techniques while using carefully selected ingredients and controlled production processes.

Through its product range, Maison Loste maintains the heritage of French charcuterie while offering formats suited to both retail and professional food service environments.

Storage and Usage Instructions

• Store in a chilled environment.

• Keep the product wrapped after opening to maintain freshness.

• Slice before serving.

• Suitable for charcuterie boards, cold platters, and appetizer preparations.