The Chilled Mussel Bouchot Mont Saint-Michel PDO, distributed by Gourmet de Paris, is a highly sought-after delicacy, renowned for its origin in the famous Mont Saint-Michel bay. These Bouchot mussels are cultivated using the traditional method of growing them on wooden poles, resulting in plump, tender mussels with a distinctive sweet and briny flavor. The PDO (Protected Designation of Origin) certification ensures that these mussels are of the highest quality and authenticity, reflecting the rich maritime heritage of this historic region.
Packaged in a generous 1.4kg bag, these mussels are ideal for creating classic French seafood dishes like moules marinières, or for adding a gourmet touch to stews, pastas, or grilled seafood platters. Their naturally smooth texture and refined taste make them a favorite among chefs and home cooks looking to elevate their seafood dishes with a premium product.

Who is Gourmet de Paris?
Gourmet de Paris is a trusted distributor of fine seafood, known for delivering the best quality products from sustainable sources. Their Bouchot mussels from Mont Saint-Michel represent the pinnacle of French aquaculture, offering the finest mussels raised using traditional methods in one of the world’s most iconic seafood regions.

Storage and Usage Instructions:
Store the mussels chilled between 0°C and 4°C for optimal freshness. Rinse thoroughly before cooking, and enjoy within a few days of purchase. Perfect for steaming, grilling, or using in a variety of seafood recipes.