This Chilled F1 Wagyu Oyster Blade is produced in Australia by Icon and graded MB4/5. Made from grain-fed Wagyu cross cattle, it is boneless and halal-certified. Sold per kg, it is a versatile cut suitable for grilling, slicing, or slow-cooking applications.

Detailed Information
Sourced from the shoulder (infraspinatus muscle), the oyster blade is known for its balance of tenderness and robust flavor. The MB4/5 marbling enhances juiciness and depth of flavor while maintaining structural integrity for high-heat cooking. As a boneless cut, it offers high yield and can be portioned into flat iron steaks or used whole for roasting or braising.

Who is Icon?
Icon Wagyu is an Australian producer specializing in high-quality F1 Wagyu beef. Their operations emphasize feedlot consistency, marbling control, and halal compliance, resulting in premium beef favored in both foodservice and retail sectors.

Storage and Usage Instructions
Store chilled at 0°C to 4°C. Suitable for grilling, sous-vide, braising, or slicing into steaks. Use within the product’s shelf life or freeze for extended storage.