Chilled Cured Pork Loin Lonzo by Maison Loste is a traditional French charcuterie product made from carefully selected pork loin. Produced in France, this cured meat is air-dried and seasoned, offered in bulk (kg format) for slicing as needed. It reflects classic French curing techniques with a focus on quality raw materials and controlled maturation.

Detailed Information

Lonzo is prepared from whole pork loin, trimmed and cured with salt and spices before undergoing a slow drying process. This method preserves the meat while developing its characteristic texture, which is firm yet tender when thinly sliced.
The flavor is delicate and refined, with mild saltiness and subtle aromatic notes from the curing process. Its lean profile and uniform structure make it suitable for charcuterie platters, sandwiches, or culinary applications requiring high-quality cured pork.

Who is Maison Loste?

Maison Loste is a French charcuterie specialist known for producing traditional cured meats rooted in regional expertise. The brand emphasizes artisanal methods combined with modern quality standards, ensuring consistency across its range.
Their products highlight the heritage of French charcuterie, with attention to ingredient selection and precise curing techniques.

Storage and Usage Instructions

• Keep refrigerated between 0°C and 4°C
• Store whole or wrapped tightly after slicing to prevent drying
• Slice thinly before serving for optimal texture and flavor
• Suitable for charcuterie boards, sandwiches, or antipasti preparations