This Chilled Tourteaux Crab, offered by Gourmet de Paris, is a prized delicacy celebrated for its sweet, succulent meat and rich flavor profile. Perfect for an array of gourmet seafood dishes, this crab adds an indulgent touch to both classic and modern recipes, ideal for seafood lovers looking to elevate their dining experience.

Detailed Information:
Sourced from pristine coastal waters, the Tourteaux Crab is known for its robust flavor, slightly sweet with a briny undertone that captures the essence of the sea. Its dense, white meat is rich and flaky, making it a versatile ingredient for dishes ranging from light, refreshing salads to hearty, seafood stews. This crab's natural sweetness also makes it perfect for dips, crab cakes, and elegant pasta dishes where its flavor can truly shine.
Each crab is selected to meet Gourmet de Paris's high standards of quality and sustainability, ensuring freshness with every purchase. Serve it with a simple dressing of lemon and herbs, or create an indulgent crab bisque to highlight its creamy texture and delectable taste.

Who is Gourmet de Paris?
Gourmet de Paris is a renowned purveyor of fine foods and seafood, trusted by chefs and food enthusiasts alike. Known for their dedication to quality and sustainable sourcing practices, Gourmet de Paris ensures that each product upholds their reputation for excellence, allowing culinary professionals to prepare dishes with confidence and flair.

Storage and Usage Instructions:
Store this crab chilled at or below 4°C and consume within a few days for the freshest flavor. For preparation, crack the shells carefully to preserve the meat, then serve as-is, in salads, or incorporate into cooked dishes. This Tourteaux Crab is best enjoyed fresh to appreciate its full, oceanic flavor.