Discover the authentic taste of Greece with Mavrommatis Halloumi Cheese, a 225g pack of rich, semi-hard cheese known for its unique ability to be grilled or fried without melting. Made from a traditional blend of sheep's and goat's milk, this halloumi has a firm yet springy texture and a salty, savory flavor with subtle notes of fresh herbs. Perfect for adding a touch of Mediterranean flavor to your dishes, whether as a main component in salads, grilled on skewers, or pan-fried for a crispy, golden finish.

Detailed Information:
Halloumi is a quintessential cheese of Greek and Cypriot cuisine, loved for its versatile cooking qualities. The Mavrommatis brand uses time-honored methods to produce this premium cheese, ensuring a perfect balance of flavor and texture. Whether you’re searing it on a grill or frying it in a hot pan, this 225g pack of halloumi retains its shape, delivering a delightful crunch on the outside and a tender, slightly chewy interior. Ideal for vegetarian meals, halloumi adds depth to salads, sandwiches, and Mediterranean-style dishes. Its rich, salty taste pairs beautifully with fresh vegetables, herbs, and a drizzle of olive oil.

Who is Mavrommatis?
Mavrommatis is renowned for its dedication to crafting traditional Greek products, delivering exceptional quality in every bite. Drawing from the deep culinary heritage of Greece, Mavrommatis combines locally sourced ingredients with expert craftsmanship to produce authentic and flavorful cheeses, ensuring that their halloumi embodies the true taste of the Mediterranean.

Storage and Usage Instructions:
Keep refrigerated at 4°C or lower to maintain freshness. To enjoy the best flavor, slice and grill or fry the halloumi over medium heat until golden brown. Serve warm with a side of fresh salad, drizzled with lemon juice, or pair it with roasted vegetables for a delicious, hearty meal.