Fromager d'Affinois Florette is a soft-ripened cheese made from goat’s milk by Fromagerie Guilloteau in France. Offered in a 1kg wheel and sold per kilogram, it combines the creaminess of double-cream cheese with the characteristic tang of goat’s milk.

Detailed Information

Produced with ultra-filtration to achieve a smooth and creamy texture, Florette features a bloomy white rind and a pale, ivory-colored paste. It has a mild, fresh flavor with delicate caprine notes, making it approachable while retaining the distinctive qualities of goat’s milk cheese. The texture is dense yet spreadable, ideal for various culinary applications.

Who is Fromagerie Guilloteau?

Fromagerie Guilloteau is a French dairy producer based in the Auvergne-Rhône-Alpes region. Known for its use of ultra-filtration in cheesemaking, the brand emphasizes innovation and artisanal quality, offering a refined range of cheeses that reflect both tradition and technical excellence.

Storage and Usage Instructions

• Keep refrigerated at +2°C to +6°C.

• Serve at room temperature for optimal flavor and texture.

• Suitable for cheese platters, salads, or pairing with light wines and fruits.