Savor the excellence of Comté Réserve AOP by Vagne, a prestigious cheese crafted in the Jura region of France. Known for its superior quality and rich heritage, this Comté is aged to perfection, offering a complex, nutty flavor and a smooth yet firm texture. Presented in a 1kg format, it’s a versatile choice for cheese boards, culinary creations, or gourmet indulgence.

Detailed Information:

• Texture & Appearance: This Comté features a pale-yellow interior with a dense, creamy texture. Naturally occurring crystals from the aging process add a delightful crunch and character.
• Flavor Profile: Aged for optimal maturity, it boasts a robust, nutty flavor with hints of roasted hazelnuts, caramel, and a subtle fruity tang, delivering a refined taste experience.
• Artisanal Craftsmanship: Produced by Vagne, a name synonymous with tradition and excellence, this cheese is made from the milk of Montbéliarde cows grazing on lush pastures, adhering to strict AOP (Appellation d’Origine Protégée) standards.

Ideal for slicing, grating, or enjoying as is, this cheese enhances a variety of dishes, from fondues and gratins to gourmet sandwiches. Its sophisticated flavor profile also makes it a standout choice for pairing with fine wines.

Who is Vagne?

Vagne is a distinguished cheesemaker in the Jura region, celebrated for its dedication to preserving the traditional methods of Comté production. With a commitment to quality and authenticity, Vagne’s cheeses reflect the unique terroir and craftsmanship of this iconic French region.

Storage and Usage Instructions:

Store refrigerated at 4–6°C. Bring to room temperature before serving to unlock its full depth of flavor. Pair with dry white wines like Chardonnay or a light-bodied red such as Pinot Noir for an unforgettable tasting experience.